First produced in Maryland in the 1890s, Pikesville Rye, along with the rest of the once-booming Maryland Rye industry, was shuttered by prohibition. The brand reemerged after prohibition and became the last standing Maryland Rye. Now produced in Kentucky from extra-aged barrels stored in prime warehouse locations, Heaven Hill Distillery keeps this historic Maryland mark alive.
- Color: Pale copper
- Aroma: Dusty cocoa notes with oaky smoke underneath
- Taste: Dry and spicy, with honeyed rye and cloves
- Finish: Soft vanilla and baking spices