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Silverado VineyardsIn the early 1970s, after a long-time romance with the Valley, owners Ron and Diane Miller chose to purchase land and move to Napa's Stags Leap District. It wasn't long before they'd fallen in love with the quality of the grapes they were growing, and in 1981, began construction of their own winery on the property. Whatever the cost, they decided, Silverado would deliver the best wines the Napa Valley could produce, at a fair price. Since those first days the winery has acquired a total of seven family owned vineyards. Silverado produces Sauvignon Blanc, Chardonnay, Merlot, Sangiovese and Cabernet Sauvignon. Winegrowers in the Napa Valley have always prospected, in the words of Robert Louis Stevenson, for "those pockets of earth that yield inimitable fragrance and soft fire." Over a century ago, Stevenson produced a small volume, The Silverado Squatters, which chronicled his brief sojourn in the wine country.
In 1880, the thirty-year-old Scots writer and
his bride had journeyed to Napa Valley from San Francisco. Ill with
tuberculosis, he was seeking respite in the mild, dry climate of
Napa. The couple took shelter in a cabin near a played-out silver
mine on the hot southern slope of Mount St. Helena.The mine was
called Silverado. In his little book's most famous chapter, "Napa
Wine," Stevenson described the labors of a handful of pioneers who
were attempting to make great wine in the new land. For the first
time, but not the last, the name Silverado and Napa Valley wine were
linked.
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