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Wine Enthusiast Review
Baked plum, underbrush, toast and whiffs of exotic spice come together on this blend of 65% Corvina and 35% Cabernet Sauvignon. The full-bodied palate offers ripe black cherry, redcurrant, cocoa and anise alongside firm, fine-grained tannins.
Bolla Creso is very intense, dark, deep ruby in color. The nose is ample, complex, elegant and fruity with notes of toasted wood. Grassy nuances of the Cabernet are evolving toward cocoa and wild berry with notes of cherry, spice, plum and violets. The wine is powerful and persistent with ripe berries, cocoa, plum and offers sweet, silky and velvety tannins. Enjoy with grilled meats such as steak, pork tenderloin, as well as with a variety of cheeses.