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Wine Tasting Notes
The Public Radio announces itself with a bright garnet red color and fresh notes of crushed red olun, cherry and raspberry. On the palate, the wine is compellinly youthful and instantly charming, with deeply resonant flavors of anise, strawberry, cherry pie, black tea leaf and cinnamon. The tannins are firm yet velvety smooth, as the wine builds towards a luxuriosly long, very fragrant finish.
64% Grenache, 27% Syrah, 9% Petite Sirah