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The Dalmore Port Wood Reserve is an indulgent, smooth single malt which displays a multitude of exotic flavours. The spirit is initially matured in American white oak ex-Bourbon casks, yielding soft vanilla and honey notes. The whisky is then apportioned between American white oak casks and aged Tawny Port pipes from W & J Graham's vineyard in Portugal. The two parts are then brought back together to harmonise the flavours before bottling.
The Dalmore Port Wood Reserve is an indulgent, smooth single malt which displays a multitude of exotic flavours. The spirit is initially matured in American white oak ex-Bourbon casks, yielding soft vanilla and honey notes. The whisky is then apportioned between American white oak casks and aged Tawny Port pipes from W & J Graham's vineyard in Portugal. The two parts are then brought back together to harmonise the flavours before bottling.
- AROMA: Sweet red berries, Seville oranges, plummy fruits and sticky toffee pudding.
- TASTE: Nectarines, creamy caramel, roasted chestnuts and Java coffee.
- FINISH: Rich plums, sultanas, Sanguinello blood oranges and macerated cherries.
- 93 Proof
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