Product DescriptionWine Advocate Review
The 2015 Red Blend is made up of 53% Merlot, 21% Petite Sirah, 20% Syrah, 4% Cabernet Sauvignon, 1% Cabernet Franc and 1% Petit Verdot, aged 20 months in 28% new French oak and 2% new American oak. Deep garnet-purple colored, baked plums, warm blackberries and Black Forest cake springs from the glass with touches of Chinese five spice, dusty soil and garrigue with a touch of black tea. Full, rich and with an approachable chewy texture, it has great freshness and a long earthy finish. Drink 2019-2026.
Wine Tasting Notes
This opulent, purple-hued wine is rich with aromas of bramble berries, baking spices and espresso. On the palate it exhibits flavors of plums, blueberry compote,soft vanilla and allspice, with hints of cigar box and black tea. The wine is full and inviting enough to enjoy on its own, yet structured enough to stand up to big, bold foods like prime rib, leg of lamb or BBQ.
53% Merlot, 21% Petite Sirah, 20% Syrah, 4% Cabernet Sauvignon, 1% Cabernet Franc, 1% Petit Verdot