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Wine Tasting Notes
This Sangiovese blend is crafted under the supervision of world-renowned oenologist Riccardo Cotarella. The wine is made from Sangiovese and Merlot. It has an intense, ruby red color and good concentration. A fragrant aroma with notes of wild berry, spices and vanilla. Dense, round, decisive flavor with excellent persistence. Best served with roasted red meats, red meat stews and aged cheeses.
Alcohol 13.5%
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