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Wine Tasting Notes
This light straw-colored wine has aromas of pear, butterscotch, and vanilla. Flavors include apple and melon. The finish is soft and lingering.
SUGGESTED FOOD PAIRINGS:
This wine can be sipped by itself or paired with a number of foods. For appetizers it pairs well with Brie and Munster cheeses. For the main course one might try pork tenderloin, grilled scallops or baked chicken.
Wine Tasting Notes
This light straw-colored wine has aromas of pear, butterscotch, and vanilla. Flavors include apple and melon. The finish is soft and lingering.
SUGGESTED FOOD PAIRINGS:
This wine can be sipped by itself or paired with a number of foods. For appetizers it pairs well with Brie and Munster cheeses. For the main course one might try pork tenderloin, grilled scallops or baked chicken.
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